proso MILLET

Discover the ancient grain of Proso Millet, a naturally gluten-free and nutritious staple cultivated for centuries in India, primarily in Rajasthan, Karnataka, and Uttar Pradesh. This resilient grain features a subtle, nutty flavor and is packed with protein, fiber, and essential nutrients.

Scientific name: Panicum miliaceum

Common name:  Broomcorn millet, White millet, Chena, Barri, Vari, Varigulu, Variga, Panivaragu, Cheena, Bachari

Nutrient-Rich & Wholesome

Proso millet is packed with fiber, protein, and essential minerals like phosphorus, magnesium, and iron, which aid digestion, strengthen bones, and boost energy levels. Its low glycemic index makes it a smart choice for diabetics, helping regulate blood sugar. Easy to digest and rich in antioxidants, it also supports immunity and overall well-being.

With its mild, nutty taste, Proso Millet is perfect for Indian dishes like upma, khichdi, pulao, rotis, and even dosa or cheela for a wholesome meal.

Storage/Usage Instructions

To maintain the quality and freshness of Proso millet, store it in a cool, dry place away from direct sunlight and moisture, preferably in an airtight container.

All Natural Ingredients

This pack contains proso millet, whole 

No artificial additives (preservatives, nutritional supplements, flavouring agents, synthetic colours, texturing agents, taste enhancers), Fillers Or Bulking Agents. 

Use By Date

Two months from the date of packaging. We recommend using this product at your earliest convenience to experience its unique taste and flavour.

Additional Information

This is a vegan-friendly product, and the spices used are free from gluten but are packed in a facility that also handles seeds, nuts, and wheat.

OUR STANDARDS

Products listed in this category cannot be exchanged and are un-returnable, with reference to our returns policy.

Kindly get in touch with us if you have any questions!